capsicum

Fattoosh Salad

$16.00, $32.00 with prawns

Classic Lebanese salad with Coz lettuce, fresh tomatoes, cucumber, red capsicum, mint, toasted Lebanese bread croutons, parsley, Spanish onion, and a tangy olive oil, lemon and sumac dressing.

Roasted Pumpkin

$24.00

Baby spinach leaves, roasted capsicum, beetroot and
pine nuts. Tossed with roasted pumpkin and red
balsamic dressing. Topped with feta cheese

Avocado Chicken

$23.00, $27.00

Fettuccine pasta with chicken, almonds, red capsicum and white wine in a creamy avocado sauce.

King Prawn Fettuccine

$25.00, $32.00

Pan tossed pasta with king prawns, pine nuts, red capsicum and garlic in a creamy white wine sauce.

Vegetarian

$21.00, $25.00

Pan tossed pasta with a combination of fresh vegetables and olives in a Napoli sauce.

Please note this can be vegan by choosing spaghetti noodles or penne pasta.

Sicilian Pasta

$21.00, $25.00

A hot chilly Napoli sauce with hot salami, capsicum, onion and olives. Served with Penne pasta.

  • Spicy, Gluten free

Penne Matriciana

$21.00, $25.00

Bacon, onion, capsicum and olives. Pan tossed with garlic and a touch of chili in a creamy Napoli sauce, served with penne pasta.

  • Favorite, Spicy

Primavera

$27.00, $33.00

Tomato paste, Mozzarella cheese, roasted eggplant, roasted mushroom, sun dried tomatoes, roasted capsicum, feta cheese and olives.

Back to Top