wine

Avocado Chicken

$23.00, $27.00

Fettuccine pasta with chicken, almonds, red capsicum and white wine in a creamy avocado sauce.

King Prawn Fettuccine

$25.00, $32.00

Pan tossed pasta with king prawns, pine nuts, red capsicum and garlic in a creamy white wine sauce.

Pasta Scaloppini

$32.00

Pan tossed scallops, roasted mushrooms and sun-dried tomatoes
in a white wine sauce, with penne pasta. When in season we use fresh Australians scallops. Otherwise Alaskan scallops will be used.

Lamb Shank

$28.00

Tender lamb shank in rosemary and red wine sauce. Served with mashed potatoes and vegetables.

  • Gluten Free

Garlic Prawns

$32.00

King prawns, red capsicum and fresh broccoli in a creamy garlic sauce and fresh mint. Served on a bed of jasmine rice.

  • Gluten Free

Lamb Rump Steak

$39.00

Prime Australian lamb grilled and served with red wine gravy on freshly sautéed vegetables.

  • Specialty, Gluten free
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